How to Make Turkey Roulade | Here, we walk you through the steps to making a juicy, delicious, sous-vide-cooked turkey-leg roulade seasoned with thyme and sage. Serve it up with a...
![Check out Your Favorite Sous Vide Egg Bites at Home, by ChefSteps – Healthy Living & Wholesome Recipes Check out Your Favorite Sous Vide Egg Bites at Home, by ChefSteps – Healthy Living & Wholesome Recipes](https://beautifulyou583.files.wordpress.com/2017/04/img_0283.jpg)
Check out Your Favorite Sous Vide Egg Bites at Home, by ChefSteps – Healthy Living & Wholesome Recipes
ChefSteps - What's for dinner? Cassoulet with chicken thighs, sous vide pork belly, garlic sausage, salted pork, white kidney beans, chicken stock, black pepper, and bay leaf from ChefSteps member Carter Elkins:
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